Capital Banquet Center - Menus

Printer Friendly Version (PDF)

Buffet Style Menus

Breakfast
Maurice Salad
Sandwich
Sandwich Bar
Standard Buffet
Three Salads

Customized Menus

Family Style Menu

Hors d ’oeuvre Menu


	BBQ or Honey-Glazed Spare Ribs Chicken or Beef Brochettes Chicken Quesadilla w/Salsa Egg Rolls or Spring Rolls Herb or Crab Stuffed Mushrooms Homemade Assorted Ravioli Mini Deli Sandwiches Miniature Quiche	Poppers: Broccoli, Jalapeno, Cheddar & Potatoes Potato Pancakes Spinach Triangles Stuffed Potato Skins Swedish Meatballs Tempura Fried Shrimp

ALL HORS D’OEUVRE PACKAGES INCLUDE Assorted Gourmet Cheese and Cracker Tray Assorted Pastries Fresh Fruit Tray Seasonal Vegetable Display w/Herb Sour Cream Dip

PRICES The number of hot hors d’oeuvres determines the price per person
	1 hors d’oeuvre…$11.50 2 hors d’oeuvre…$13.75 3 hors d’oeuvre…$16.00 4 hors d’oeuvre…$18.25	5 hors d’oeuvre…$20.50 6 hors d’oeuvre…$22.75 7 hors d’oeuvre…$25.00 8 hors d’oeuvre…$27.25

CARVING STATIONS Meats—Choice of Two: Roast Beef - West Virginia Ham - Champagne Roasted Turkey All served with rolls and condiments $9 per person PLUS the price of the hors d’oeuvres Grilled Beef Tenderloin w/Wild Mushrooms and Cognac $12.50 per person
Shrimp Cocktail Bowl............. Smoked Salmon Platter..........		$225.00 per 100 pieces $ 1.75 per person
COLD HORS D'OEUVRES PACKAGE
Assorted Gourmet Cheese and Cracker Tray..................$1.75 per person Fresh Fruit Tray.........................................................$1.75 per person Seasonal Vegetable Display w/Herb Sour Cream Dip.....$1.75 per person OR Package Price for 3 items above: $3.25 per person
Printer Friendly Version (PDF)

© 2007 Capital Banquet Center.
Home | Contact Us | About Us | Banquet Rooms | Catering | Menus | Pricing